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The Ritz-Carlton Cookbook
is a collection of fine recipes from that legendary and now-vanished Boston culinary landmark, with some recipes from other Ritz-Carltons and some "newer" (as of 1986) recipes intended to be more heart-healthy. I used several recipes from this book when preparing Annette's Ritzy Birthday Dinner in 2012. 4 Your rating: None Average: 4 (1 vote)
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