Morocco

  • strict warning: Declaration of views_handler_filter_node_status::operator_form() should be compatible with views_handler_filter::operator_form(&$form, &$form_state) in /home3/jsgammato/public_html/FoodiePilgrim.com/sites/all/modules/views-6.x-2.18/views/modules/node/views_handler_filter_node_status.inc on line 0.
  • strict warning: Declaration of views_plugin_style_default::options() should be compatible with views_object::options() in /home3/jsgammato/public_html/FoodiePilgrim.com/sites/all/modules/views-6.x-2.18/views/plugins/views_plugin_style_default.inc on line 0.

Mqualli

Mqualli fish tagine

This classic Moroccan one-dish meal is made in a Tagine (tagine is the name of both the cooking vessel and the meals that are prepared in it). 

Mqualli is a fish tagine, made with a dense white fish along with potatoes, tomatoes, bell peppers, and preserved lemon, and seasoned with classic Moroccan spices. I love the way halibut comes out cooked this way!

Shlada 'arobiya

This is a simple "country" salad of fresh tomatoes, cucumber, and fresh mint. The mint makes all the difference!

Syndicate content