Chicken Legs with Walnuts and OlivesCod Braised in a Ligurian StyleCod with SageFrittata of SageGnocchi con Burro e SalviaHerb-Perfumed MeatballsLenticchie in UmidoPork Chops with Butter and SagePork Stew with PaprikaPumpkin BisqueSole Rolled with HerbsTrout Baked in Red WineTrout, Pan-Fried
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